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Honey Garlic Mashed Potatoes

Honey Garlic Whip™

Ingredients

1/2 Cup Layla’s Honey Garlic Whip™

4 Russet Potatoes

2 Tablespoon Salt

1 Cup Milk

1 Teaspoon Rosemary

1 Teaspoon Thyme

Additional Salt and Pepper To Taste

Directions

  1. Put on a large pot of water to boil
  2. Wash, peel, and cube russet potatoes
  3. Once water is boiling, add the potatoes and cook until you can easily poke a fork through them (around 10-15 minutes)
  4. Remove potatoes from water and place them in a large bowl
  5. Mash the potatoes, then add Layla’s Honey Garlic Whip™, salt, milk, rosemary, and thyme, and mix until smooth
  6. Add any additional salt and pepper to taste and enjoy!